Рецепт Spaghetti Alla Marinara ( Spaghetti, Sailors

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Порций: 4

Ингредиенты

Cost per serving $1.12 view details

Инструкции

  1. Heat oil in a frying pan over medium heat with the garlic and red pepper.
  2. When garlic is golden brown, remove pan from heat and allow to cold a bit. Add in tomatoes, crushing them slightly. Add in parsley, basil, and salt and cook over low flame about 30 min. Add in oregano and tomato paste, bring to a boil, then reduce heat to a simmer and cook for about 15 min or possibly till thickened.
  3. Cook spaghetti according to package directions, drain, and place on serving dish. Pour sauce over spaghetti, mix lightly, and serve at once with grated cheese.

Nutrition Facts

Amount Per Serving %DV
Serving Size 195g
Recipe makes 4 servings
Calories 228  
Calories from Fat 183 80%
Total Fat 20.69g 26%
Saturated Fat 4.02g 16%
Trans Fat 0.0g  
Cholesterol 7mg 2%
Sodium 1235mg 51%
Potassium 500mg 14%
Total Carbs 9.23g 2%
Dietary Fiber 2.5g 8%
Sugars 5.69g 4%
Protein 3.76g 6%
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