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Southwest Chicken Chili - Recipe Cost

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Ingredients You need are as follows
2 tbsp diced seeded jalapeño pepper
8 tspn chicken base
2 tspn lime juice
4 tspn ground paprika
4 tspn dried basil
2 tspn freshly minced cilantro
½ tspn ground oregano
1 ½ tspn ground red pepper
Ingredients Per Serving Qty Common Price Price per Serving
¼ cup vegetable oil 1 teaspoon
$3.00 per 48 fluid ounces
$0.01
½ cup diced onions 2 teaspoons
$0.79 per pound
$0.01
1 1/3 cups diced green bell pepper 1 tablespoon
$2.19 per pound
$0.08
3 tbsp fresh minced garlic 3/4 teaspoon
$4.00 per pound
$0.02
4 ½ cup water 1/3 cup
n/a
 
2 tbsp sugar 1/2 teaspoon
$1.44 per pound
$0.01
3 tbsp ground cumin 3/4 teaspoon
$1.69 per 1 1/4 ounces
$0.07
3 tbsp cornstarch 3/4 teaspoon
$2.89 per 16 ounces
$0.01
3 tbsp ground cumin 3/4 teaspoon
$1.69 per 1 1/4 ounces
$0.07
2½ tbsp ground chili powder 5/8 teaspoon
$5.29 per 2 1/2 ounces
$0.12
½ cup crushed canned tomatillos (see note) 2 teaspoons
$1.99 per pound
$0.02
1 x 4 oz can diced green chilies, drained 1/3 fl oz
$1.99 per pound
$0.03
1 x 15 oz can dark red kidney beans, drained 1 1/4 fl oz
$0.89 per 15 1/2 ounces
$0.08
2 x 15 oz cans navy beans or small white beans, drained 2 1/2 fl oz
n/a
 
3 lb diced cooked chicken breast 1/4 lb
$3.49 per pound
$0.87
shredded cheese and sour cream, for garnish, optional tortilla chips. 0.08 cheese
$6.99 per 32 ounces
$0.02
Total per Serving $1.42
Total Recipe $17.07
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