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Ингредиенты
- Toor dal/Thuvaram paruppu - 1 cup
- Brinjal - 2
- Drumstick - 1
- Small Onions - 3 (or) Big onions - 1/2
- Green Chillies - 1
- Coriander leaves - A handful
- Curry leaves - Few
- Garlic pods - 2
- Tamarind - 1/2 inch sized ball
- Turmeric powder - A pinch
- Asafoetida - A pinch
- Mustard seeds - 1/4 spoon
- Cumin seeds - 1/4 spoon
- Salt
- Oil - 2 spoons
View Full Recipe at You Too Can Cook Indian Food…
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 129g | |
| Calories 94 | |
| Calories from Fat 24 | 26% |
| Total Fat 2.71g | 3% |
| Saturated Fat 0.74g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 24mg | 8% |
| Sodium 30mg | 1% |
| Potassium 287mg | 8% |
| Total Carbs 11.1g | 3% |
| Dietary Fiber 1.7g | 6% |
| Sugars 5.52g | 4% |
| Protein 7.25g | 12% |
