Рецепт Sourdough Recipes
Порций: 2
Ингредиенты
Инструкции
- Always maintain about 1 1/2 c. starter. Each time apart of the starter is used, replenish it with a mix of equal amounts of lowfat milk and flour. Feed with the following:
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 209g | |
Recipe makes 2 servings | |
Calories 375 | |
Calories from Fat 16 | 4% |
Total Fat 1.8g | 2% |
Saturated Fat 0.87g | 3% |
Trans Fat 0.0g | |
Cholesterol 6mg | 2% |
Sodium 55mg | 2% |
Potassium 250mg | 7% |
Total Carbs 78.78g | 21% |
Dietary Fiber 1.7g | 6% |
Sugars 31.49g | 21% |
Protein 10.57g | 17% |