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Sole Veronique Stuffed With Crab - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 lrg sole fillets	1 sole	$9.99 per pound	$3.59
4 x Crab Sticks	1 crab	$24.99 per pound	$1.56
32 x White Seedless Grapes	8 grapes	$2.49 per pound	$5.53
1250 ml White Wine	1 1/4 cups	$0.35 per fluid ounce	$3.70
Total per Serving			$14.38
Total Recipe			$57.53