Рецепт Soft Gingerbread Cookies

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Порций: 10

Ингредиенты

Cost per serving $0.33 view details

Инструкции

  1. Cream together butter, brown sugar, egg, molasses and sour lowfat milk. Sift together flour, soda, ginger and salt. Add in to batter and mix well (makes a very soft batter). Refrigeratefor 1 hour. Roll 1/4" thick (only remove a little of batter from refrigerator, must be hard to be able to work with). Cut out with cutter and bake at 350 degrees till done. Will be soft. Frost when cold.

Nutrition Facts

Amount Per Serving %DV
Serving Size 80g
Recipe makes 10 servings
Calories 284  
Calories from Fat 88 31%
Total Fat 10.05g 13%
Saturated Fat 6.08g 24%
Trans Fat 0.0g  
Cholesterol 43mg 14%
Sodium 200mg 8%
Potassium 256mg 7%
Total Carbs 44.59g 12%
Dietary Fiber 0.8g 3%
Sugars 18.29g 12%
Protein 4.2g 7%
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