Это предварительный просмотр рецепта "Soft Custard Pudding".

Рецепт Soft Custard Pudding
by CookEatShare Cookbook

Soft Custard Pudding
Рейтинг: 0/5
Avg. 0/5 0 голосов

Ингредиенты

  • 5 egg yolks
  • 5 tbsp. sugar
  • 1/8 teaspoon salt
  • 2 c. lowfat milk
  • 1 teaspoon vanilla

Инструкции

  1. Combine egg yolks, sugar and salt in top of double boiler. Beat just sufficient to blend together. Stir in lowfat milk, mixing well. Cook over gently simmering water about 15-20 min, stirring constantly till temperature is 174 degrees by thermometer and mix coats spoon smoothly. Remove from heat and stir in vanilla. Strain and cold. Yields 2 c..