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Порций: 12

Ингредиенты

Cost per serving $0.88 view details

Инструкции

  1. Dissolve Jello in 4 Tbsp. of water, then add in 1 c. boiling water, let cold. Add in pineapple juice, pineapple, sugar, salt and nuts, mix well. Put in refrigerator till almost formed. Fold 1 container Cold Whip into almost formed Jello mix. Tear angel food cake into small pcs. Put into pan. Pour Jello mix over cake, top with Cold Whip and coconut. Chill overnight.

Nutrition Facts

Amount Per Serving %DV
Serving Size 142g
Recipe makes 12 servings
Calories 369  
Calories from Fat 79 21%
Total Fat 9.43g 12%
Saturated Fat 5.43g 22%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 371mg 15%
Potassium 219mg 6%
Total Carbs 69.12g 18%
Dietary Fiber 2.4g 8%
Sugars 50.78g 34%
Protein 5.39g 9%
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