1/2 c. unbleached all-purpose flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
1Â 1/2 tsp grnd caraway seeds |
1/6 teaspoon |
$6.61 per pound
|
$0.01 |
1/2 tsp salt |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1 c. cool water |
2 tablespoons |
n/a
|
|
1 tsp liquid smoke |
1/8 teaspoon |
$14.70 per 44 1/2 ounces
|
$0.01 |
2 Tbsp. vegetable oil, up to 3 |
3/4 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
2 Tbsp. canola oil |
3/4 teaspoon |
$4.49 per 40 fluid ounces
|
$0.01 |
2 c. sliced onions |
1/4 cup |
$0.79 per pound
|
$0.05 |
1 c. grated carrots |
2 tablespoons |
$1.49 per pound
|
$0.05 |
2 x cloves garlic, chopped |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
1Â 1/2 tsp grnd caraway seeds |
1/6 teaspoon |
$6.61 per pound
|
$0.01 |
1Â 1/2 tsp salt |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
3 c. shredded green cabbage |
1/3 cup |
$0.99 per pound
|
$0.06 |
3 c. shredded red cabbage |
1/3 cup |
$0.99 per pound
|
$0.06 |
1/2 c. grated boiling potatoes |
1 tablespoon |
$0.50 per pound
|
$0.01 |
1Â 1/2 c. white wine |
3 tablespoons |
$0.35 per fluid ounce
|
$0.53 |
3/4 tsp liquid smoke |
0.09 teaspoon |
$14.70 per 44 1/2 ounces
|
$0.01 |
Total per Serving |
$0.82 |
Total Recipe |
$6.54 |