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Smoked Salmon & Capers over Linguine - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 Yellow Pepper, sliced in thin strips
Parmesan cheese, for topping
Salt, for pasta water and to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 4-oz. Smoked Salmon Fillet (I use Echo Falls Cajun Flavor found near the fish counter at my local grocery store) 1 oz
$6.99 per pound
$0.44
1 Green Pepper, sliced in thin strips 1/4 pepper
$2.19 per pound
$0.14
3 tbs. Olive Oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
3 tbs. Capers 2 1/4 teaspoons
$5.49 per 4 fluid ounces
$0.51
1 cup Cherry Tomatoes, cut in half 1/4 cup
$1.99 per pound
$0.16
1 lb Linguine, cooked to taste 1/4 lb
$1.25 per pound
$0.31
Total per Serving $1.71
Total Recipe $6.85
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