Рецепт Smoked Pasta, lunch in the vineyard
Ингредиенты
- 1 1/2 cups bite size pasta
- 1/4 cup grated Parmesan cheese
- 5oz (150gr) semi-soft cheese such as fontina or raclette, shredded
- 3/4 cup chicken stock
- 2 tbs fresh parsley, chopped
- 2 tbs Kirschwasser or cherry brandy
View Full Recipe at Thyme for Cooking, the Blog
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 564g | |
Calories 1439 | |
Calories from Fat 110 | 8% |
Total Fat 12.75g | 16% |
Saturated Fat 5.38g | 22% |
Trans Fat 0.0g | |
Cholesterol 22mg | 7% |
Sodium 688mg | 29% |
Potassium 1005mg | 29% |
Total Carbs 267.17g | 71% |
Dietary Fiber 12.3g | 41% |
Sugars 9.76g | 7% |
Protein 57.88g | 93% |