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Порций: 6

Ингредиенты

Cost per serving $1.04 view details

Инструкции

  1. Remove skin and bones from fish. Flake fish. Combine all ingredients except vegetables; mix thoroughly. Chill. Serve with raw vegetables. Makes two c..

Nutrition Facts

Amount Per Serving %DV
Serving Size 256g
Recipe makes 6 servings
Calories 304  
Calories from Fat 150 49%
Total Fat 16.99g 21%
Saturated Fat 8.33g 33%
Trans Fat 0.0g  
Cholesterol 58mg 19%
Sodium 637mg 27%
Potassium 513mg 15%
Total Carbs 22.63g 6%
Dietary Fiber 6.1g 20%
Sugars 1.37g 1%
Protein 18.09g 29%
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