1/4 cup lemon juice |
1 tablespoon |
$2.19 per 15 fluid ounces
|
$0.07 |
2 Tbs Greek yogurt |
1 1/2 teaspoons |
$2.50 per 32 ounces
|
$0.02 |
1 1/2 tsp honey |
3/8 teaspoon |
$4.69 per 12 ounces
|
$0.04 |
1/4 tsp cumin,, ground |
0.06 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.01 |
1/4 tsp cinnamon, ground |
0.06 teaspoon |
$2.99 per 4 ounces
|
$0.00 |
1/4 tsp ginger, ground |
0.06 teaspoon |
$2.39 per ounce
|
$0.01 |
1/4 cup extra virgin olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.19 |
8 ea chicken thighs, bone in, skin on |
2 item |
$2.69 per pound
|
$0.68 |
1/8 cup honey |
1 1/2 teaspoons |
$4.69 per 12 ounces
|
$0.15 |
1 Tbs lemon juice |
3/4 teaspoon |
$2.19 per 15 fluid ounces
|
$0.02 |
1 cup Quinoa |
1/4 cup |
$6.49 per 14 ounces
|
$0.69 |
2 clove garlic, pressed and creamed |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
1/2 dried apricots, diced |
1/8 apricots |
$9.33 per 20 ounces
|
$0.07 |
2 cup water |
1/2 cup |
n/a
|
|
8 cup baby spinach |
2 cups |
$3.99 per pound
|
$0.53 |
1 cup red seedless grapes, halved |
1/4 cup |
$2.49 per pound
|
$0.21 |
1/2 cup roasted pistachio nuts |
2 tablespoons |
n/a
|
|
1/2 cup Greek Feta cheese |
2 tablespoons |
$7.69 per 12 ounces
|
$0.42 |
Total per Serving |
$3.12 |
Total Recipe |
$12.47 |