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- 1 (15 oz) can diced tomatoes
- 2 (15 oz) cans black beans, rinsed and drained
- 1 (14.4 oz) can chicken broth
- 1 (4 oz) can diced green chiles
- 1/2 yellow onion, diced
- 2 cloves garlic, minced
- 1/4 cup chopped cilantro
- 1 tablespoon fresh lime juice
- 1 teaspoon ground cumin
- 1 1/2 lbs boneless skinless chicken breast
- Salt and black pepper, to taste
- Optional toppings: chopped green onion, shredded cheese, avocado, cilantro, sour cream
View Full Recipe at Two Peas and Their Pod
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