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4 lamb shanks
Salt and pepper
Ingredients Per Serving Qty Common Price Price per Serving
1 c. dry apricots 1/2 cup
$9.33 per 20 ounces
$1.28
1 c. pitted prunes 1/2 cup
n/a
 
1 c. water 1/2 cup
n/a
 
2 tbsp. vinegar 1 tablespoon
n/a
 
1/3 c. sugar 2 tablespoons
$1.44 per pound
$0.11
1/2 teaspoon allspice 1/4 teaspoon
$18.00 per pound
$0.02
1/2 teaspoon cinnamon 1/4 teaspoon
$2.99 per 4 ounces
$0.02
1/4 teaspoon grnd cloves 1/8 teaspoon
$5.29 per 2 ounces
$0.02
Total per Serving $1.44
Total Recipe $2.88
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