CookEatShare также доступен на языке: English
Закрыть

Рецепт Slow Cook Beef Stew - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
2 poundsbeef stew meat, cut into 1 inch cubes
1/4 cupall-purpose flour
1/2 teaspoonsalt
1/2 teaspoonground black pepper
1 clovegarlic, minced
1 teaspoonpaprika
1 teaspoonWorcestershire sauce
1 1/2 cupsbeef broth
1 stalkcelery, chopped
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 1
bay leaf
4.0g
onion
99.0g
potatoes
479.25g
carrots
217.16g
Всего в порции Всего в рецепте
Protein (g) 0.3 1.09 9.68 2.02 13.09 13.09
Total Fat (g) 0.33 0.1 0.43 0.52 1.39 1.39
Carbohydrates (g) 3.0 9.25 83.72 20.8 116.77 116.77
Ash (g) 0.14 0.35 5.18 2.11 7.77 7.77
Calories (kcal) 12.52 39.6 369.023 89.036 510.178 510.178
Starch (g) н/д 0.0 74.0 3.11 77.1 77.1
Sucrose (g) н/д 0.98 0.81 7.8 9.59 9.59
Glucose (dextrose) (g) н/д 1.95 1.58 1.28 4.81 4.81
Fructose (g) н/д 1.28 1.29 1.19 3.77 3.77
Lactose (g) н/д 0.0 0.0 0.0 0.0 0.0
Maltose (g) н/д 0.0 0.0 0.0 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 0.22 88.22 380.24 191.73 660.4 660.4
Caffeine (mg) н/д 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) н/д 0.0 0.0 0.0 0.0 0.0
Sugars (g) н/д 4.2 3.74 10.29 18.23 18.23
Galactose (g) н/д 0.0 0.0 0.0 0.0 0.0
Dietary Fiber (g) 1.1 1.7 10.5 6.1 19.4 19.4
Calcium (mg) 33.36 22.77 57.51 71.663 185.303 185.303
Iron (mg) 1.72 0.21 3.74 0.65 6.32 6.32
Magnesium (mg) 4.8 9.9 110.228 26.059 150.987 150.987
Phosphorus (mg) 4.52 28.71 273.173 76.006 382.409 382.409
Potassium (mg) 21.16 144.54 2017.643 694.912 2878.255 2878.255
Sodium (mg) 0.92 3.96 28.755 149.84 183.475 183.475
Zinc (mg) 0.15 0.17 1.39 0.52 2.23 2.23
Copper (mg) 0.017 0.04 0.527 0.109 0.692 0.692
Manganese (mg) 0.327 0.129 0.719 0.304 1.478 1.478
Selenium (mcg) 0.1 0.5 1.4 0.2 2.3 2.3
Vitamin A, IU (IU) 247.4 1.98 9.585 36278.75 36537.715 36537.715
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 12.36 0.0 0.0 1813.286 1825.646 1825.646
Beta Carotene (mcg) н/д 0.99 4.793 17991.706 17997.489 17997.489
Vitamin E (mg) н/д 0.02 0.05 1.43 1.5 1.5
Vitamin D (IU) н/д н/д н/д н/д 0.0 0.0
Lycopene (mcg) н/д 0.0 0.0 2.172 2.172 2.172
Lutein + zeaxanthin (mcg) н/д 3.96 38.34 555.93 598.23 598.23
Tocopherol, beta (mg) н/д 0.0 0.0 0.02 0.02 0.02
Tocopherol, gamma (mg) н/д 0.0 0.0 0.0 0.0 0.0
Tocopherol, delta (mg) н/д 0.0 0.0 0.0 0.0 0.0
Vitamin C (mg) 1.9 7.3 94.4 12.8 116.4 116.4
Thiamin (mg) 0.0 0.05 0.383 0.152 0.585 0.585
Riboflavin (mg) 0.017 0.03 0.144 0.13 0.321 0.321
Niacin (mg) 0.08 0.119 5.032 2.128 7.359 7.359
Pantothenic acid (mg) н/д 0.119 1.438 0.586 2.143 2.143
Vitamin B-6 (mg) 0.07 0.119 1.438 0.304 1.93 1.93
Folate (mcg) 7.2 18.81 76.68 41.26 143.95 143.95
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Choline (mg) н/д 6.0 58.0 19.1 83.1 83.1
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) н/д 0.01 0.144 0.022 0.175 0.175
Threonine (g) н/д 0.02 0.383 0.413 0.816 0.816
Isoleucine (g) н/д 0.01 0.383 0.174 0.567 0.567
Leucine (g) н/д 0.03 0.575 0.217 0.822 0.822
Lysine (g) н/д 0.04 0.623 0.217 0.88 0.88
Methionine (g) н/д 0.0 0.144 0.043 0.187 0.187
Cystine (g) н/д 0.0 0.144 0.174 0.318 0.318
Phenylalanine (g) н/д 0.03 0.431 0.13 0.591 0.591
Tyrosine (g) н/д 0.01 0.383 0.087 0.48 0.48
Valine (g) н/д 0.02 0.575 0.152 0.747 0.747
Arginine (g) н/д 0.099 0.479 0.195 0.774 0.774
Histidine (g) н/д 0.01 0.24 0.087 0.336 0.336
Alanine (g) н/д 0.02 0.288 0.239 0.546 0.546
Aspartic acid (g) н/д 0.089 2.444 0.413 2.946 2.946
Glutamic acid (g) н/д 0.257 1.677 0.803 2.738 2.738
Glycine (g) н/д 0.03 0.288 0.109 0.426 0.426
Proline (g) н/д 0.01 0.335 0.109 0.454 0.454
Serine (g) н/д 0.02 0.431 0.109 0.56 0.56
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Trans Fat (g) н/д н/д н/д 0.0 0.0 0.0
Saturated Fat (g) 0.091 0.04 0.144 0.087 0.361 0.361
Phytosterols (mg) н/д 14.85 23.963 н/д 38.813 38.813
Monounsaturated Fat (g) 0.066 0.01 0.0 0.022 0.097 0.097
Polyunsaturated (g) 0.092 0.02 0.192 0.261 0.564 0.564