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Singapore Chicken With Lemon Grass And Coconut Mil - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 stalk lemon grass bruised and finely minced

8 x kaffir lime leaves

1 x salt and freshly grnd black pepper

Â Â noodles or possibly stir fried vegetables to serve

3 x fresh red chillies seeded

2 lrg plump clv garlic

2 stalk lemon grass bruised and roughly minced

20 x mm piece fresh galangal root peeled and finely sliced

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Tbsp. chilli oil or possibly groundnut oil	3/4 teaspoon	$4.39 per 24 fluid ounces	$0.02
8 x chicken thighs trimmed	2 chicken thighs	$2.69 per pound	$0.68
1 tsp grnd turmeric	1/4 teaspoon	$6.99 per 16 ounces	$0.01
1 Tbsp. demerara sugar	3/4 teaspoon	$2.79 per 2 pounds	$0.01
250 ml coconut lowfat milk canned or possibly made up with 2 tbsp coconut pwdr	1/4 cup	$2.79 per item	$0.15
1 x onion roughly minced	1/4 onion	$0.79 per pound	$0.05
25 gm macadamia nuts or possibly blanched almonds	6 1/4 g	$7.99 per 10 ounces	$0.18
250 ml water	1/4 cup	n/a
Total per Serving			$1.09
Total Recipe			$4.36