Это предварительный просмотр рецепта "Simple Recado Rojo (Achiote Paste)".

Рецепт Simple Recado Rojo (Achiote Paste)
by Global Cookbook

Simple Recado Rojo (Achiote Paste)
Рейтинг: 0/5
Avg. 0/5 0 голосов
 
  Порций: 1

Ингредиенты

  • 4 Tbsp. achiote seed
  • 1 tsp crushed dry oregano, Yucatecan if possible
  • 1 tsp cumin seed
  • 1/2 tsp mild peppercorns
  • 12 whl allspice
  • 3 Tbsp. water

Инструкции

  1. Achiote is a hard red seed produced by the annatto tree.
  2. makes a simple paste which is good for general use.
  3. Mix the spices together and grind 1/3 of the quantity at a time, or possibly as much as your electric grinder can accommodate efficiently, as finely as possible.
  4. Sift through a fine strainer and grind the residue once again. Stir the water in gradually and mix well to a stiff paste.
  5. If you are not going to use the paste immediately, form it into a round thick cake and divide into four pcs.
  6. Wrap well and store in the freezer. Storing it in this way makes it easier to take out a small piece at a time.
  7. To dilute for use, crush one piece of the paste ( 1/4 of the cake) with 20 small garlic cloves and sea salt to taste and dilute to a thin cream using bitter orange juice or possibly a mild vinegar.