4 Tbsp. Butter |
4 tbsp |
$3.99 per 16 ounces
|
$0.50 |
1/2 lb (250 g) fresh okra, thinly sliced, or possibly 1 10 ounce. (280 g) package of frzn okra, thawed and thinly sliced |
1/2 lb |
$2.49 per pound
|
$1.25 |
1/2 c. Finely minced onions |
1/2 cup |
$0.79 per pound
|
$0.14 |
1/2 c. Finely minced green pepper |
1/2 cup |
$2.19 per pound
|
$0.36 |
1 tsp Finely minced garlic |
1 tsp |
$4.00 per pound
|
$0.02 |
1 Tbsp. Flour |
1 tbsp |
$2.99 per 5 pounds
|
$0.01 |
4 c. Chicken stock, (fresh or possibly canned) |
4 cup |
$0.99 per 14 1/2 ounces
|
$2.28 |
3 med Sized ripe tomatoes, cored and coarsely minced |
3 tomatoes |
$1.99 per pound
|
$1.62 |
6 x Fresh parsley sprigs and one large bay leaf, tied in a bundle with twine |
6 parsley |
$1.09 per cup
|
$0.11 |
1/2 tsp Dry thyme |
1/2 tsp |
$1.97 per 2 ounces
|
$0.02 |
2 tsp Salt |
2 tsp |
$2.91 per 16 ounces
|
$0.08 |
1 lb (450 g) small raw shrimp, peeled and deveined |
1 lb |
$6.99 per pound
|
$6.99 |
12 x Shucked oysters, (up to 18) |
12 oysters |
$3.19 per pound
|
$1.18 |
1 tsp Strained lemon juice |
1 tsp |
$2.19 per 15 fluid ounces
|
$0.02 |
1 tsp Worcestershire sauce |
1 tsp |
$5.29 per 10 fluid ounces
|
$0.09 |
1/4 tsp Cayenne, (or possibly to taste) |
1/4 tsp |
$3.65 per 3 ounces
|
$0.02 |
Total Recipe |
$14.68 |