| 1 env unflavored gelatin |
0.08 env |
n/a
|
|
| 1/3 c. Cool water |
1 1/3 teaspoons |
n/a
|
|
| 10 ounce Tomatoes, pureed |
5/6 oz |
$1.99 per pound
|
$0.10 |
| 8 ounce Cream cheese |
2/3 oz |
$3.15 per 8 ounces
|
$0.26 |
| 1 c. Mayonnaise |
1 tablespoon |
$4.19 per 15 ounces
|
$0.20 |
| 3/4 c. Celery, finely minced |
1 tablespoon |
$1.99 per pound
|
$0.03 |
| 1/2 tsp Lemon juice |
0.04 teaspoon |
$2.19 per 15 fluid ounces
|
$0.00 |
| 1Â 1/2 c. Crab and shrimp, cooked and minced |
2 tablespoons |
$24.99 per pound
|
$1.63 |
| 1 dsh Salt |
0.08 pinch |
$2.91 per 16 ounces
|
$0.00 |
| 1 dsh Tabasco sauce |
0.08 pinch |
$4.79 per 5 fluid ounces
|
$0.00 |
| Total per Serving |
$2.22 |
| Total Recipe |
$26.69 |
Suggestions?