| 1 lb Cooked Shrimp, peeled and deveined |
1/4 lb |
$6.99 per pound
|
$1.75 |
| 1/4 lb Crab Meat |
1 oz |
$4.69 per 6 ounces
|
$0.78 |
| 1 c. Low-calorie Italian Dressing |
1/4 cup |
$3.99 per 16 fluid ounces
|
$0.50 |
| 1/4 c. Green Pepper, minced |
1 tablespoon |
$2.19 per pound
|
$0.04 |
| 1/4 c. shredded Carrot |
1 tablespoon |
$1.49 per pound
|
$0.03 |
| 2 Tbsp. minced Green Onion |
1 1/2 teaspoons |
$1.09 per cup
|
$0.03 |
| 2 Tbsp. Fresh Parsley, finely minced |
1 1/2 teaspoons |
$1.09 per cup
|
$0.03 |
| 2 Tbsp. Sweet Pickles, minced |
1 1/2 teaspoons |
n/a
|
|
| 1 tsp Lemon Juice |
1/4 teaspoon |
$2.19 per 15 fluid ounces
|
$0.01 |
| Total per Serving |
$3.17 |
| Total Recipe |
$12.69 |
Suggestions?