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Shrimp And Crab Gumbo - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 gal Shrimp Stock (see recipe)
    Salt to taste
    Freshly-grnd black pepper to taste
    Cayenne pepper to taste
    reserved
    Cooked white rice
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. oil 2 3/8 teaspoons
$3.00 per 48 fluid ounces
$0.03
1/2 c. flour 2 3/8 teaspoons
$2.99 per 5 pounds
$0.01
1 lrg onion minced 0.1 onion
$0.79 per pound
$0.03
1 x bell pepper minced 0.1 bell pepper
$2.19 per pound
$0.06
3 x celery ribs minced 1/3 celery
$1.99 per pound
$0.05
4 x garlic cloves chopped 3/8 garlic cloves
$4.00 per pound
$0.01
1 tsp thyme 0.1 teaspoon
$1.97 per 2 ounces
$0.00
1 lb shrimp peeled, deveined 1 5/8 oz
$6.99 per pound
$0.70
1 lb fresh lump crabmeat picked over 1 5/8 oz
$4.69 per 6 ounces
$1.25
1 pt fresh oysters with oyster liquor 0.1 pint
$3.19 per pound
$0.33
Total per Serving $2.47
Total Recipe $24.66
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