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Рецепт Sesame Shrimp With Angel Hair Pasta
by CookEatShare Cookbook

Sesame Shrimp With Angel Hair Pasta
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Ингредиенты

  • 1 teaspoon Oriental sesame oil
  • 3 ribs celery, finely minced
  • 1 teaspoon chopped garlic
  • 4 ounce. very lean grnd pork
  • 3 scallions, minced
  • 1 1/4 c. no-salt-added chicken stock
  • 3 tbsp. dry sherry
  • 1 tbsp. cornstarch
  • 1 tbsp. reduced-sodium soy sauce
  • 1 tbsp. coarsely grated ginger
  • 1/2 teaspoon or possibly more warm sesame oil
  • 8 ounce. shrimp, peeled, cooked and coarsely minced
  • 8 or possibly 9 ounce. fresh angel-hair pasta, cooked and liquid removed

Инструкции

  1. Heat Oriental sesame oil in a non-stick pan and saute/fry celery and garlic. Add in pork and two minced scallions, and cook over medium heat till pork has browned.
  2. Add in stock to pork mix. Mix sherry with cornstarch; stir into pot with soy sauce, ginger and warm sesame oil. Cook, stirring, till mix begins to thicken. Stir in shrimp, cooking just till shrimp are heated through; fold in remaining scallion. Spoon over cooked pasta.
  3. Makes 2 servings. Each serving contains about 558 calories, 14 grams fat (23 percent of calories from fat), 226 milligrams cholesterol, 1, 268 milligrams sodium.