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Рецепт Semiya Prathaman/Semiya sharkara payasam/Vermicelli kheer with Jaggery
Порций: 4
Ингредиенты
- Ghee – 3 tbsp
- Cashew nuts – 8
- Raisins – 10
- Coconut milk(2nd extracted) – 1 cup
- Coconut milk(first extracted/thick) –1/4 cup
- Cardamom Powder/Elakka podi – 1tsp
View Full Recipe at iCookiPost
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 83g | |
| Recipe makes 4 servings | |
| Calories 234 | |
| Calories from Fat 212 | 91% |
| Total Fat 24.63g | 31% |
| Saturated Fat 19.31g | 77% |
| Trans Fat 0.0g | |
| Cholesterol 25mg | 8% |
| Sodium 10mg | 0% |
| Potassium 182mg | 5% |
| Total Carbs 4.76g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 2.07g | 1% |
| Protein 1.56g | 2% |
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