| 12 ounce. fresh or possibly frzn cod, pike or possibly other fish fillets |
6 oz |
$7.99 per pound
|
$3.00 |
| 8 ounce. fresh or possibly frzn peeled and deveined shrimp |
4 oz |
$6.99 per pound
|
$1.75 |
| 2 c. chicken broth |
1 cup |
$0.99 per 14 1/2 ounces
|
$0.57 |
| 1 c. sliced fresh mushrooms |
1/2 cup |
$3.69 per 8 ounces
|
$0.57 |
| 1 lg. carrot, sliced |
1/2 carrot |
$1.49 per pound
|
$0.12 |
| 1 med. onion, minced |
1/2 onion |
$0.79 per pound
|
$0.10 |
| 1 clove garlic, chopped |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1/2 teaspoon dry marjoram, crushed |
1/4 teaspoon |
$6.49 per 1/3 ounces
|
$0.11 |
| 1 bay leaf |
1/2 bay leaf |
$3.59 per 2 ounces
|
$2.11 |
| 1/8 teaspoon salt |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/8 teaspoon pepper |
0.06 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1 (15 ounce.) can tomato sauce |
7 1/2 fl oz |
$1.85 per 15 fluid ounces
|
$0.93 |
| 2 lg. tomatoes, peeled, seeded and minced |
1 tomatoes |
$1.99 per pound
|
$0.80 |
| 2 tbsp. snipped parsley |
1 tablespoon |
$1.09 per cup
|
$0.07 |
| 1/2 teaspoon finely shredded lemon peel |
1/4 teaspoon |
n/a
|
|
| Total per Serving |
$10.13 |
| Total Recipe |
$20.26 |
Suggestions?