Рецепт Schezwan Sauce (Indo-Chinese Red Chili-Garlic sauce)
Ингредиенты
- Garlic - 4 cloves, finely minced
- Ginger - 2" piece, finely grated
- Green Onions/ Scallions - ¼cup, finely chopped
- Soy sauce - 1tbsp
- Schezwan Peppercorns - 1tsp, crushed
- Brown Sugar - 1tbsp (adjust as per taste)
- Rice Vinegar - 1tbsp (you can also use White or Apple cider vinegar)
- Salt & Pepper - to taste
View Full Recipe at Cook's Hideout
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 50g | |
Calories 22 | |
Calories from Fat 1 | 5% |
Total Fat 0.06g | 0% |
Saturated Fat 0.01g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 906mg | 38% |
Potassium 104mg | 3% |
Total Carbs 3.64g | 1% |
Dietary Fiber 0.6g | 2% |
Sugars 0.73g | 0% |
Protein 1.47g | 2% |