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Scallop Pasta Salad - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 (11 ounce) mandarin orange sections, liquid removed

Ingredients	Per Serving Qty	Common Price	Price per Serving
8 ounce scallops	2 oz	$9.99 per pound	$1.25
4 ounce linguine, cooked	1 oz	$1.25 per pound	$0.08
2 T onion, minced	1/2 teaspoon	$0.79 per pound	$0.00
1/4 c. white vinegar	1 tablespoon	n/a
2 T salad oil	1/2 teaspoon	$4.39 per 24 fluid ounces	$0.02
1 teaspoon orange peel, shredded	1/4 teaspoon	$3.00 per pound	$0.00
3/4 teaspoon dry mustard	1/6 teaspoon	$2.69 per 8 ounces	$0.01
1 (6 ounce) pkg. frzn pea pods, thawed	1 1/2 oz	$2.80 per 32 ounces	$0.13
1/4 c. slivered almonds	1 tablespoon	$4.79 per 6 ounces	$0.19
Total per Serving			$1.68
Total Recipe			$6.72