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Scallop Gratins With Garlic Lemon Butter - Recipe Cost

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    Salt to taste
    Freshly-grnd black pepper to taste
1 1/2 c. fresh breadcrumbs made from French bread
1 1/2 lb sea scallops side muscles
    trimmed
Ingredients Per Serving Qty Common Price Price per Serving
5 Tbsp. minced fresh parsley 1 tablespoon
$1.09 per cup
$0.09
3 Tbsp. unsalted butter room temperature 2 1/4 teaspoons
$3.99 per 16 ounces
$0.09
1 Tbsp. minced shallot 3/4 teaspoon
$3.99 per pound
$0.02
2 x garlic cloves chopped 1/2 garlic cloves
$4.00 per pound
$0.01
1 1/2 tsp grated lemon peel 3/8 teaspoon
n/a
 
1 1/2 Tbsp. extra virgin olive oil 1 1/8 teaspoons
$5.99 per 16 fluid ounces
$0.07
Total per Serving $0.28
Total Recipe $1.14
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