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Рецепт Savoury Pumpkin Kuih 蒸金瓜糕

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Ингредиенты

  • Savoury Pumpkin Kuih
  • Ingredients: ( for 1 piece 8 inches round cake tin and grease with oil)
  • 150g Rice flour
  • 1 tbsp Plain flour
  • 1 tsp Salt
  • 1/2 tsp Chicken powder (No MSG added)
  • 1/2 tsp Sugar
  • 14oz/400ml Water
  • Filling:
  • 200g Diced pumpkin
  • 50g Dried shrimps (soak for 10 mins and roughly chop)
  • 150g Minced chicken (season with little pepper and salt)
  • 4 nos Sliced Shallot
  • dash of pepper

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 856g
Calories 898  
Calories from Fat 168 19%
Total Fat 18.83g 24%
Saturated Fat 5.3g 21%
Trans Fat 0.0g  
Cholesterol 154mg 51%
Sodium 2490mg 104%
Potassium 889mg 25%
Total Carbs 137.87g 37%
Dietary Fiber 4.5g 15%
Sugars 4.2g 3%
Protein 40.58g 65%
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