Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 teaspoon Better Than Bouillon concentrated paste (beef or chicken to complement selected meats, or substitute equivalent bouillon granules)
2 pounds ground lean meat such as turkey and extra lean beef
Ingredients Per Serving Qty Common Price Price per Serving
1 cup shredded zucchini 2 tablespoons
$1.99 per pound
$0.07
2 tablespoons Worchestershire sauce 3/4 teaspoon
$5.29 per 10 fluid ounces
$0.07
1/2 pound pork sausage 1 oz
$6.09 per 16 ounces
$0.38
3/4 cup very finely chopped onion 1 tablespoon
$0.79 per pound
$0.03
3 large garlic cloves, peeled and minced 3/8 garlic cloves
$4.00 per pound
$0.01
2 large eggs 1/4 eggs
$2.53 per 12 items
$0.05
1/2 cup Italian style bread crumbs 1 tablespoon
$1.79 per 15 ounces
$0.03
1 1/2 teaspoons dried basil 1/6 teaspoon
$3.49 per 5/8 ounces
$0.03
1 1/2 teaspoons ground cumin 1/6 teaspoon
$1.69 per 1 1/4 ounces
$0.02
1/2 teaspoon crushed red pepper flakes (or to taste) 0.06 teaspoon
$3.29 per pound
$0.00
1/2 teaspoon salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/2 teaspoon freshly ground black pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving $0.68
Total Recipe $5.46
Email Recipe Cost