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Sausage Hors D'oeuvre Balls - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lbs. pork sausage	3.2 oz	$6.09 per 16 ounces	$1.22
2 Large eggs	0.2 eggs	$2.53 per 12 items	$0.04
3/4 c. bread crumbs	1 tablespoon	$1.79 per 15 ounces	$0.03
1 teaspoon sage	0.1 teaspoon	$1.97 per 2 ounces	$0.00
Total per Serving			$1.30
Total Recipe			$12.97