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Sausage & Egg Casserole - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
6 slices bread 1/2 slices
$4.00 per 15 ounces
$0.19
1 pound bulk sausage 1 1/3 oz
$6.09 per 16 ounces
$0.51
1 1/2 c. (6 ounce.) shredded Longhorn cheese 1/2 oz
$6.99 per 32 ounces
$0.11
8 Large eggs, beaten (or possibly egg beaters) 2/3 eggs
$2.53 per 12 items
$0.14
2 c. (1 pt.) half & half 0.08 pint
$0.08 per fluid ounce
$0.11
1 teaspoon salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $1.06
Total Recipe $12.66
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