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Sausage Cheese Brunch Casserole - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pound bulk sausage, cooked & liquid removed	1 1/3 oz	$5.49 per 16 ounces	$0.46
4 Large eggs, slightly beaten	1/3 eggs	$2.53 per 12 items	$0.07
2 c. grated Cheddar cheese	2 tablespoons	$6.99 per 32 ounces	$0.17
2 c. lowfat milk	2 tablespoons	$3.99 per gallon	$0.04
1 c. biscuit mix	1 tablespoon	$4.00 per 40 ounces	$0.04
Total per Serving			$0.77
Total Recipe			$9.29