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Sausage And Mostaccioli Bake - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

8 ounce. mostaccioli, rigatoni or possibly rotelle

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 pound bulk pork sausage	2 3/8 oz	$6.09 per 16 ounces	$0.91
1/2 c. onion, minced	2 3/8 teaspoons	$0.79 per pound	$0.01
1/4 c. green pepper, minced	1.2 teaspoons	$2.19 per pound	$0.02
1 clove garlic, chopped	0.1 garlic cloves	$4.00 per pound	$0.00
1 (16 ounce.) can tomatoes, cut up	1 5/8 fl oz	$2.19 per 28 ounces	$0.05
1 (6 ounce.) can tomato paste	5/8 fl oz	$1.29 per 6 ounces	$0.13
1/2 c. water	2 3/8 teaspoons	n/a
1/4 teaspoon dry oregano, crushed	0.03 teaspoon	$3.89 per 3/4 ounces	$0.00
1/8 teaspoon pepper	0.01 teaspoon	$7.99 per 16 ounces	$0.00
6 ounce. shredded process American cheese	5/8 oz	$6.99 per 32 ounces	$0.13
Total per Serving			$1.27
Total Recipe			$12.66