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Рецепт Sauerkraut And Polish Kielbasa
by CookEatShare Cookbook

Sauerkraut And Polish Kielbasa

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	Порций: 2

Ингредиенты

2 quart. jars prepared sauerkraut (Polish style)
2 Packages Kielbasa sausage
2 tbsp. garlic salt

1/2 c. brown sugar
1/2 c. onion
1/2 dry onion

Инструкции

Cut sausage into coin shaped pcs. Mix cut sausage with sauerkraut. Add in sausage drippings or possibly bacon drippings to mix. Put in 2 qt casserole at 350 degrees. Cover first 45 min; uncover last 45 min.