Это предварительный просмотр рецепта "Sauce Marchand De Vin (Mushroom Wine Sauce)".

Рецепт Sauce Marchand De Vin (Mushroom Wine Sauce)
by Global Cookbook

Sauce Marchand De Vin (Mushroom Wine Sauce)
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Ингредиенты

  • 1 c. Mushrooms, Sliced Fine
  • 2 Tbsp. Butter
  • 1/2 c. Beef Stock, Warm
  • 1 c. Sauce Espagnole
  • 1/2 c. Madeira
  • 1/2 x Lemon, Juice Only

Инструкции

  1. Saute/fry the mushroom slices in the butter. Add in the beef stock (it should be warm before being added). Simmer 10 min. Add in the Sauce Espagnole and the Madeira. Simmer 20 min. Squeeze the lemon juice into the sauce. Season to taste.