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Santa Fe Chili Appetizers - Recipe Cost

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Ingredients Per Serving Qty Common Price Price per Serving
1 lb Filo 1 1/3 oz
$4.39 per 16 ounces
$0.37
Butter, melted for brushing filo 0.08 butter
$3.99 per 16 ounces
$0.00
1 lb Lean grnd beef 1 1/3 oz
$3.99 per pound
$0.33
2 x Onions, minced 1/6 onions
$0.79 per pound
$0.03
1 x Bell pepper, minced 0.08 bell pepper
$2.19 per pound
$0.05
3 x Cloves garlic, chopped 1/4 garlic cloves
$4.00 per pound
$0.01
1 can Whole tomatoes (16-ounce) 0.08 can
$2.19 per 28 ounces
$0.04
1 can Kidney beans (16-ounce) 0.08 can
$0.89 per 15 1/2 ounces
$0.08
1 Tbsp. Chili pwdr 1/4 teaspoon
$5.29 per 2 1/2 ounces
$0.05
1/2 tsp Cayenne pepper (or possibly less) 0.04 teaspoon
$3.65 per 3 ounces
$0.00
1 tsp Grnd cumin 0.08 teaspoon
$1.69 per 1 1/4 ounces
$0.01
2 tsp Salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/2 tsp Paprika 0.04 teaspoon
$1.79 per ounce
$0.01
1 x Bay leaf, broken in half 0.08 bay leaf
$3.59 per 2 ounces
$0.02
1/2 c. Parmesan cheese freshly grated 2 teaspoons
$5.49 per 6 ounces
$0.13
Total per Serving $1.14
Total Recipe $13.66
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