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Santa Fe Chili Appetizers - Recipe Cost

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Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb Filo	1 1/3 oz	$4.39 per 16 ounces	$0.37
Butter, melted for brushing filo	0.08 butter	$3.99 per 16 ounces	$0.00
1 lb Lean grnd beef	1 1/3 oz	$3.99 per pound	$0.33
2 x Onions, minced	1/6 onions	$0.79 per pound	$0.03
1 x Bell pepper, minced	0.08 bell pepper	$2.19 per pound	$0.05
3 x Cloves garlic, chopped	1/4 garlic cloves	$4.00 per pound	$0.01
1 can Whole tomatoes (16-ounce)	0.08 can	$2.19 per 28 ounces	$0.04
1 can Kidney beans (16-ounce)	0.08 can	$0.89 per 15 1/2 ounces	$0.08
1 Tbsp. Chili pwdr	1/4 teaspoon	$5.29 per 2 1/2 ounces	$0.05
1/2 tsp Cayenne pepper (or possibly less)	0.04 teaspoon	$3.65 per 3 ounces	$0.00
1 tsp Grnd cumin	0.08 teaspoon	$1.69 per 1 1/4 ounces	$0.01
2 tsp Salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
1/2 tsp Paprika	0.04 teaspoon	$1.79 per ounce	$0.01
1 x Bay leaf, broken in half	0.08 bay leaf	$3.59 per 2 ounces	$0.02
1/2 c. Parmesan cheese freshly grated	2 teaspoons	$5.49 per 6 ounces	$0.13
Total per Serving			$1.14
Total Recipe			$13.66