| 1 pound sirloin steak, cut into strips |
2 2/3 oz |
$3.49 per pound
|
$0.58 |
| 3 tbsp. soy sauce |
1 1/2 teaspoons |
$2.59 per 10 fluid ounces
|
$0.06 |
| 1 tbsp. sherry |
1/2 teaspoon |
$22.00 per liter
|
$0.05 |
| 1/2 teaspoon sugar |
0.08 teaspoon |
$1.44 per pound
|
$0.00 |
| 1 1/2 teaspoon cornstarch |
1/4 teaspoon |
$2.89 per 16 ounces
|
$0.00 |
| 1 pound fresh broccoli or possibly asparagus |
2 2/3 oz |
$0.99 per pound
|
$0.17 |
| 1 med. onion, sliced |
1/6 onion |
$0.79 per pound
|
$0.03 |
| 4-6 ounce. fresh mushrooms, sliced |
5/6 oz |
$3.69 per 8 ounces
|
$0.38 |
| 1/2 c. oil |
1 tablespoon |
$3.00 per 48 fluid ounces
|
$0.04 |
| 1 teaspoon Accent |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1/2 teaspoon salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| Total per Serving |
$1.34 |
| Total Recipe |
$8.03 |
Suggestions?