Распечатать
E-mail
Add a photoПорций: 2
Ингредиенты
- Fresh broccoli
- 1/2 c. butter
- 3 egg yolks
- 1 1/2 teaspoon lemon juice
- 1/2 teaspoon salt
- Dash of paprika
Инструкции
- Place water in bottom of steamer. Wash broccoli and steam about 15 to 20 min.
- Easy Hollandaise Sauce: Cream thoroughly 1/2 c. butter, gradually beat in 3 egg yolks, 1 1/2 Tbsp. lemon juice, salt, dash of paprika; blend well. Slowly stir in 1/4 c. boiling water. Place in top of double boiler. Cook over 1 1/2 c. boiling water 5 min, stirring constantly. Remove from heat; beat 1 minute. Makes 1 c..
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 107g | |
| Recipe makes 2 servings | |
| Calories 424 | |
| Calories from Fat 406 | 96% |
| Total Fat 46.23g | 58% |
| Saturated Fat 29.18g | 117% |
| Trans Fat 0.0g | |
| Cholesterol 122mg | 41% |
| Sodium 923mg | 38% |
| Potassium 168mg | 5% |
| Total Carbs 3.52g | 1% |
| Dietary Fiber 1.3g | 4% |
| Sugars 0.92g | 1% |
| Protein 1.81g | 3% |
