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SAMBAR VADAI
by
Shama Nagarajan
Текущий рейтинг: 4.0
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%20Soak%20dal%20in%20water%20for%201%20hour.Grind%20it%20without%20water%20,%20if%20watery%20add%202%20tsps%20of%20rice%20or%20besan%20flour.%3C/p%3E%3Cp%3E2)%20Add%20chopped%20onion%20and%20green%20chillies%20with%20less%20salt%20to%20the%20batter%20.Mix%20well%20and%20smear%20ur%20hands%20with%20oil,make%20small%20balls%20,flatten%20and%20deep%20fry%20them.%3C/p%3E%3Cp%3EFor%20Sambar%20:%3C/p%3E%3Cp%3EINGREDIENTS:%3C/p%3E%3Cp%3ECurry%20leaves%20-%20few%3C/p%3E%3Cp%3EGreen%20chillies%20-%202%3C/p%3E%3Cp%3ECoriander%20leaves%20-%201%20handful%3C/p%3E%3Cp%3EMETHOD%20OF%20PREPARATION:%3C/p%3E%3Cp%3EPressure%20cook%20onions,%20tomatoes,%20dal%20with%20sufficient%20water%20.Cook%20for%206-7%20whistles%20and%20then%20mash%20the%20dal%20well.%3C/p%3E%3Cp%3EAdd%20the%20grind%20masala%20with%20little%20water%20to%20the%20dal%20.Add%20salt%20to%20it%20and%20mix%20it%20well.%3C/p%3E%3Cp%3EHeat%20oil%20in%20a%20pan,%20add%20mustard%20seed,%20methi%20seeds,%20cumin%20,%20urat%20dal%20.When%20it%20splutters,%20add%20the%20finely%20chopped%20onion%20,%20curry%20leaves%20and%20finally%20add%20this%20to%20the%20dal.Add%20asafoetida.%3C/p%3E%3Cp%3EMix%20well%20and%20cook%20for%205%20min.%20Garnish%20with%20coriander%20leaves%20and%20serve.%3C/p%3E%3Cp%3EFor%20Sambar%20Vadai%20:%3C/p%3E%3Cp%3EServe%20Vadai's%20soaked%20in%20Sambar%20with%20few%20Karaboondhi%20garnishing.%3C/p%3E%3Cp%3ELinking%20it%20with%20Vegan%20Thursday%3C/p%3E){kind=link}