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Рецепт Salty pumpkin pie with onions

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Pumpkin - a symbol of autumn
When colorful leaves will adorn the lawn under the trees in the gardens takes pumpkin royal scepter. In the kitchen, it can be converted into attractive dishes full of flavor.

 
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Инструкции

  1. Pumpkin peel and grate. Mix the eggs, half the oil, salt and pepper. Finally, stir flour with baking powder. Pour thin batter into greased bread crumbs and spilled plate. In a skillet heat the other half of the oil and fry it in the semi-soft onions sliced ​​into rings. Layer over the cooled cake, sprinkle with caraway seeds or flax seeds and bake at 180 degrees for 30 minutes or until dough is not gold.
  2. Tip: grated cheese, thinly sliced ​​smoked bacon and herbs stacked on top just before the final baking.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 634g
Calories 473  
Calories from Fat 200 42%
Total Fat 22.26g 28%
Saturated Fat 6.98g 28%
Trans Fat 0.0g  
Cholesterol 931mg 310%
Sodium 7300mg 304%
Potassium 874mg 25%
Total Carbs 38.68g 10%
Dietary Fiber 6.7g 22%
Sugars 18.48g 12%
Protein 32.03g 51%
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