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Рецепт Salsa Rancheros (Hot)
by CookEatShare Cookbook

Salsa Rancheros (Hot)
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Ингредиенты

  • 14 lg. jalapeno peppers
  • 8 tomatoes (the bigger, the milder)
  • 1 lg. garlic clove
  • 1 bunch cilantro
  • 1 lg. onion
  • Salt to taste
  • Crushed red pepper to taste

Инструкции

  1. Bring water to boil. Put first 5 ingredients in the pot and boil for 40 min till vegetables look cooked. Drain. Put all the ingredients in the blender. Blend till desired consistency. Add in salt and red pepper to taste.
  2. RECOMMENDATIONS: For milder salsa, reduce the number of jalapeno peppers. For hotter salsa, use Serrano peppers with the jalapenos. To make green salsa, substitute the 8 tomatoes with 16 green tomatoes. For better result, cook the salsa in oil.