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Salmon Primavera With Lemon Butter Sauce - Recipe Cost

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12 ounce Buitoni Penne
    (3 fl ounce white wine
2 Tbsp. Caster sugar
    Finely grated rind and juice of 1/2 lemon
    Salt and freshly grnd black pepper
    Fresh chervil leaves
Ingredients Per Recipe Qty Common Price Price per Recipe
4 ounce Broccoli, broken into small florets 4 oz
$0.99 per pound
$0.25
4 ounce Fine green beans, trimmed & halved 4 oz
$2.49 per pound
$0.62
4 ounce Asparagus tips, trimmed 4 oz
$3.99 per 8 ounces
$2.00
2 ounce Butter 2 oz
$3.99 per 16 ounces
$0.50
2 tsp Cornflour 2 tsp
$1.99 per 16 ounces
$0.02
10 ounce Fresh salmon, skinned, boned & cubed 10 oz
$6.99 per pound
$4.37
Total Recipe $7.75
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