Рецепт Salad Season

When the sun decides to come out and play more, and the temps begin rise, my summer taste beds set in, and I start to crave all things fresh, light, grilled, from the garden, cookout staples, picnic favorites. ALL. OF. Last week we had some crazy weather. That's quite common for Indiana in spring. How crazy you ask? On Sunday we had snow. By Tuesday, it was sunny and Since I am a meal planner, when there is a sudden shift like that, supper doesn't always line up with the weather. Like on a 80 degree day in October, we might be sitting down to a piping hot bowl of soup. But not this time. As luck would have it, I had planned barbecue chicken and this Oh, how delicious it was. It was the perfect meal to sit down to after…