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Рецепт Salad Of Baby Spinach, Crab, Tomato And Creme Fraiche

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0 голосов | 874 визита
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Ингредиенты

Cost per recipe $12.05 view details

Инструкции

  1. Pick crab of all the white meat. Wash the baby spinach well. Remove skin and seeds from the tomatoes and coarsley chop. Mix the lemon juice into the creme fraiche.
  2. Mix all the ingredients together with the chives and season with salt and pepper. Serve immediately.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 677g
Calories 213  
Calories from Fat 18 8%
Total Fat 2.06g 3%
Saturated Fat 0.31g 1%
Trans Fat 0.0g  
Cholesterol 50mg 17%
Sodium 1093mg 46%
Potassium 1785mg 51%
Total Carbs 25.04g 7%
Dietary Fiber 8.7g 29%
Sugars 12.65g 8%
Protein 28.76g 46%
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