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Rugelach
by
Penny Wantuck Eisenberg
Текущий рейтинг: 4.5
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,%20I%20have%20a%20version%20of%20it%20in%20every%20book%20I%20create.%20Rugelach%20are%20flaky%20cream%20cheese%20pastries%20filled%20with%20cinnamon,%20sugar,%20nuts,%20preserves%20and%20sometimes%20chocolate.%20Homemade%20ones%20are%20usually%20crescent-shaped,%20but%20it%E2%80%99s%20easier%20to%20shape%20them%20into%20logs.%20Unlike%20commercial%20Rugelach,%20these%20are%20never%20dry.%20%20%20%20Rugelach%20are%20pretty%20time%20consuming%20to%20make,%20and%20not%20for%20the%20novice%20baker.%20But%20they%20are%20well%20worth%20the%20effort%20you%20will%20put%20into%20them!%3C/p%3E){kind=link}