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Рецепт Ron's Light Fluffy Biscuits

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1 голос | 1554 визита

I worked on this recipe until I believe I have created the ultimate biscuit as far as fluffiness, lightness and flavor.

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Порций: 8
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Cost per serving $0.38 view details

Инструкции

  1. In a mixing bowl, combine the flour, baking powder, sugar and shortening. Mix until it resembles coarse crumbs. Beat eggs with milk and add to dry ingredients. Mix until all ingredients come together. Turn onto a well-floured surface; knead 20 times. Roll to 3/4-in.Thick; cut with a floured 2-1/2-in biscuit cutter. Place on a lightly greased baking sheet so each biscuit are lightly touching each other.Brush with melted margarine or butter. Bake at 450 degrees F for 15 minutes or until golden brown. Serve warm.

Nutrition Facts

Amount Per Serving %DV
Serving Size 134g
Recipe makes 8 servings
Calories 380  
Calories from Fat 132 35%
Total Fat 14.95g 19%
Saturated Fat 8.53g 34%
Trans Fat 0.0g  
Cholesterol 112mg 37%
Sodium 2009mg 84%
Potassium 139mg 4%
Total Carbs 50.8g 14%
Dietary Fiber 1.7g 6%
Sugars 3.5g 2%
Protein 9.88g 16%
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