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Robin's Fresh Herb and Veggie Pasta - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 lb pasta of your choice, preferably whole grain, cooked al dente
3 big handfuls fresh baby spinach, whole
Salt and pepper to taste
Ingredients Per Recipe Qty Common Price Price per Recipe
2 tbs. extra virgin olive oil 2 tbsp
$5.99 per 16 fluid ounces
$0.37
1 medium red onion, rough chopped 1 onion
$0.99 per pound
$0.32
1 small container fresh mushrooms, sliced 1 container
$3.69 per 8 ounces
$0.16
1 large can artichoke hearts in water 1 can
$3.99 per 13 3/4 ounces
$1.23
3 cloves garlic, chopped 3 garlic cloves
$4.00 per pound
$0.08
¼ cup white dry wine, veggie or chicken stock 1/4 cup
$0.35 per fluid ounce
$0.70
1 small handful fresh basil chopped or 1 ½ tsp dried 1 handfull
$2.59 per cup
$0.05
1 small handful fresh parsley, chopped or 1 ½ tsp dried 1 handfull
$1.09 per cup
$0.02
1 tsp dried sage 1 tsp
$1.97 per 2 ounces
$0.02
2 large ripe tomatoes, chopped 2 tomatoes
$1.99 per pound
$1.60
Feta or Parmesan cheese 1 feta
$7.69 per 12 ounces
$0.65
Total Recipe $5.21
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