Рецепт Roasted Vegetables, Moroccan Style; do we believe the food police

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1 голос | 248 визитов
 

Ингредиенты

  • 3 tbs olive oil, divided
  • 6 shallots, peeled, left whole
  • 3 cloves garlic, peeled, left whole but lightly smashed
  • 1 sweet potato, peeled, cut into long pieces
  • 3 carrots, peeled, cut into long pieces
  • 3/4 cup (6oz, 180ml) chicken or vegetable stock
  • 1 tbs honey
  • 1 tsp za’atar
  • 1 tsp paprika

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 327g
Calories 587  
Calories from Fat 364 62%
Total Fat 41.25g 52%
Saturated Fat 5.73g 23%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 168mg 7%
Potassium 929mg 27%
Total Carbs 55.5g 15%
Dietary Fiber 8.4g 28%
Sugars 29.17g 19%
Protein 3.86g 6%
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